MATCHA DESSERT DRINK - tastes like green tea ice cream, ONLY a million times BETTER!　

Experience an EXPLOSION of refreshing Matcha green tea flavour, potently active health benefits & a little sweetness, for FUN!  Matcha DESSERT is unlike any green tea drink, totally uniquely Japanese and 100% ORIGINAL to Tanabata Company.  TRY IT TODAY!

Matcha DESSERT is our Tea Master's, 400 year old family recipe, from Kyoto, Japan!  A famous dessert green tea beverage in Japan, which has spread throughout most of Asia and now North America!  Bubble tea move over!  Isn’t it time for Canadians to enjoy its ORGANIC goodness, authentic Japanese green tea QUALITY, PURITY, SUPER NUTRIENT-RICH, POTENTLY ACTIVE  HEALTH  BENEFITS & AWESOME  TASTE!   It's a "healthy dessert!"

The whole family will love its robust Japanese green tea taste sensation and benefit from the amazing health properties of Tanabata's premium quality, world-famous “Matcha” Japanese ORGANIC green tea powder (a silky smooth, ultra fine powder), traditionally used in the ancient Japanese tea ceremony and a ritualized beverage, drunk by the powerful Samurai and alluring Geisha, in the mysterious tea houses of the Gion area of Kyoto! 

According to documented scientific research, Matcha is a supernutrient health supplement, loaded with essential vitamins like, A, B1, B2 ,B3, C, E, P, U and an abundance of minerals, like zinc, calcium, magnesium, EgCg catechins, Antioxidants, pure, green tea plant fiber and L-theanine (an amino acid which calms the alpha waves of the brain, stimulates the body’s natural production of dopamine, to relax the central and peripheral nervous system, improve sleep patterns, mental clarity, memory, focus and moods!) 

Matcha DESSERT is a delicious NEW beverage inspired by the ancient, Matcha Japanese tea ceremony. COLD or HOT or mixed into smoothies/powershakes - great for the whole family!  How perfect is that. . . WOW!  A wonderful drink alternative to coffee or black tea and for those who enjoy Japanese green tea and green tea ice cream!  Matcha DESSERT is especially beneficial for growing kids! 

100% PURE, TANABATA Japanese, ORGANIC Matcha - micro-finely ground, green tea powder, sweetened with the soft, yet sweet taste of very fine, fruit sugar.  That's it!  Absolutely NO artificial colour, soy, dairy, wheat, animal products, preservatives or additives! 

TO PREPARE

Scoop 2 teaspoons of Matcha DESSERT into a glass or mug, add cold water and ice or hot water, to taste and stir well or blend in a blender or shake in a shaker.  Try it blended with milk or organic soy milk, brown rice milk (non-dairy), frozen yogurt, natural yogurt or into ice cream, for a simply sensational smoothie!  Try making a whole pitcher of iced Matcha DESSERT, with cold water, loads of ice and a few thin slices of lemon (for extra colour contrast), for those hot summer days on the patio, by the pool or at the cottage.  What an awesome twist to regular ice tea!   

How about a hot "Matcha au Lait," made with steamed milk, organic soy milk/rice milk, or whip up hot milk, in a blender until it foams & mix in a generous amount of Matcha DESSERT, for an awesome green tea treat!  COLD or HOT - it’s scrumptious and a TRULY HEALTHY DESSERT! 

                                                       Keep sealed in an air-tight container, in a cool place & out of light.  

TANABATA COMPANY -  “Green Tea Therapy” Specialists

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Blend in a banana or blueberries to make an

                                                 AWESOME green tea smoothie!!!

To learn more about Japanese Cuisine - healthy, beautiful, tasty!  Watch Delicious Nippon Cuisine

"Japanese  Food"  TV  Episode  HERE